Kids in the Kitchen 2019 SUMMER CAMP
Let’s get ready to cook! This Junior Chef series will teach the five mother sauces, culinary terms and techniques, knife cuts, flavor profiles and the approach in creating a signature dish. This camp includes lunch and hands-on instruction from the culinary team. Each day is customized with a different theme and lesson.
What’s Included? A tasty snack when they arrive (they eat what they make!) & apron.
Ages 5 – 7
Time: 9am – 12pm Daily
Ages 8 – 15
Time: 12pm to 4pm Daily
Monday June 10th – Friday June 14th
Monday June 17th – Friday June 21st
Monday June 24th – Friday June 28th
Monday July 8th – Friday July 12th
Monday July 15th – Friday July 19th
*10% Sibling Discount